Located in Tobaccoville, NC, specializes in hydroponic lettuce, herbs, greens, and microgreens. The farm is USDA GAP certified, pesticide-free, and non-GMO. Their lettuce is sold "living" with roots attached, ensuring a longer shelf life, and none of their produce is washed to guarantee freshness. The farm is dedicated to providing high-quality, fresh produce to consumers.

Crossings is a beyond-organic family farm in Lexington, NC, raising pastured chicken, woodlot pork, and 100% grass-fed beef. We also offer seasonal veggies and prepared meals, all grown with care for healthier food.

We are a small farm in Thomasville, NC, providing premium beef, pork, poultry, and eggs through regenerative, holistic livestock management that enriches soil and forage. Our mission is to sustain the land while offering our community the healthiest, highest-quality products.

Lutheridge Dairy Farm is a family-owned and operated Jersey farm in Mt. Ulla, NC. As a Grade A facility, we take pride in producing high-quality dairy products with care and tradition. Our commitment to sustainable farming ensures fresh, wholesome milk for our community.

At Nourish Family Farm, a woman-owned business, we're dedicated to sustainable living and creating a nourishing environment for our family and community. Microgreens play a big part in our mission to provide nutritious, delicious food for everyone, and we're always open to partnering with others to make that happen!

Rabble and Rise Baking Co. is a Gen X mother-daughter team baking delicious goods in our NC-certified home kitchen in Lexington. We love good trouble and a perfect rise—hence our name!

Rierson Farms NC is a family-run farm in Davidson County offering pasture-raised eggs, seasonal produce, livestock, and goat milk soap. We collaborate with local farmers' markets to provide fresh, affordable products and promote community education.

Rocky Forge Farm, located in Churchland, NC, is a sustainable farm focused on quality over quantity. We bring premium American Wagyu directly to your table, continuing a farming legacy that began in 1878. Our mission is to provide the best-tasting, healthy beef while honoring the legacy of our family farm.

SandyCreek Farm is an agri-tourism farm with a greenhouse, farm store, and famous blueberries and shiitake mushrooms. We host a Blueberry Fest and farm tours, offering fresh, all-natural jams, sauces, and more!

In 2018, my husband and I returned to Davidson County and started Sunflower Hill Farm LLC, offering lamb and honey with plans for more produce. Inspired by my parents' love of gardening and a field of sunflowers, we hope to inspire others as they inspired me.